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Posted on October 22, 2018
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Posted on September 21, 2018
Beef Shin, which is high in riboflavin, niacin, iron and zinc, boasts a wonderful texture when slow-cooked or simmered for a long time. Beef Shin is perfect for stews and slow cooking.
- Beef Shin is sold in portions of approximately 350g.
- Source: New Zealand
Instructions (e.g. gutted, chopped, chop large pieces, minced.)
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