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Posted on November 13, 2020
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Posted on October 22, 2018
The Shiitake Mushroom is an edible mushroom native to East Asia, which is cultivated and consumed in many Asian countries. Shiitake Mushroom is considered a medicinal mushroom in some forms of traditional medicine.
- Fresh Shiitake Mushroom is sold by per portion weighing approximately 250g.
- Source: China
Instructions (e.g. gutted, chopped, chop large pieces, minced.(Mincing not applicable for seafood))
(excluding de shell of prawns, cutting of fruits & vegetables)
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