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Posted on October 22, 2018
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Posted on September 21, 2018
Pork Belly is a boneless cut of fatty meat from the belly of a pig. A favourite in many Chinese dishes, such as "Shanghai-Style Braised Pork Belly", Chinese Crispy Pork Belly and Braised Soy Sauce Pork Belly.
- Pork Belly is sold in portions of 1kg or 500g.
- Source: Indonesia
Instructions (e.g. gutted, chopped, chop large pieces, minced.)
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