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Posted on November 13, 2020
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Posted on October 22, 2018
Enokitake, also Enokidake or Enoki, is a long, thin white mushroom used in East Asian cuisine. Enoki / Straw Mushroom has a mild, delicate flavour that is complimented by a slight crunch.
- Enoki / Straw Mushrooms is sold in packets of 100g.
- Source: Korea
Instructions (e.g. gutted, chopped, chop large pieces, minced.(Mincing not applicable for seafood))
(excluding de shell of prawns, cutting of fruits & vegetables)
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