Good for 1 Pax
Ingredients 
80-90g Noodles (Cook until al dente) 
½ Small Carrot (Shredded) 
½ Cucumber (Shredded) 
½ Inari / Japanese Bean curd Skin (Shredded) 
  
Peanut Sauce 
2 Tbsp Peanut Butter 
1 Tbsp Soya Sauce 
1 Tbsp Black Vinegar 
1 Tbsp Sesame Oil 
¼ cup water 
A little roasted sesame seeds 
Chili Oil (Optional) 
Chili Powder (Optional) 
  
Note: Feel free to substitute the bean curd skin with any other protein such as cooked prawns, hard boil egg, chicken etc.
  
    
Quick meal: Taiwan Cold Noodles & Egg & Meatball Soup
 
        
      
 
                         
                         
                         
                        